About Nutrilivol Forte Ingredients

Allicin-anactive organosulfur compound of Garlic,Choline Chloride,
Liver extract,Yeast extract,VitBi,B12,D-Panthenol,DLMethionine,L-Lysine,Manganese,
Zinc,Niacinamide,Inositol & Natural Complex polysaccharides.
Allicin is responsible for the medicinal properties associated with the Garlic,but it is highly unstable compound
After crushing the garlic,allicin forms immediately but within 15-20 minit gets destroyed completely
So many times birds wont be able to get benefits of raw garlic feeding.
With Nutridians extra-stable{ES} technology the Allicin is available to birds.

Allicin & Natural complex polysaccharides boosts immunity,improves appetite,ensures gut health,flavours food,helps to reduce ammonia odour.Allicin has antibacterial & antiviral properties.It helps to reduce abdominal fat
Protect liver from toxic effects.
Treats an or exiaand hepatic disorders.
Helps to control fatty liver condition
lmmuno-modulatory effects & prevents stress on post-antibiotic therapy

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